Creamy basil and spinach gnocchi

ingredients

4 Persons

100 g spinach
4 tsp The Spice Club Green Goddess spice mix
2 cloves of garlic
Juice and zest of 1 lime
2 tbsp The Spice Club basil or a bunch of fresh basil
Handful of cashew nuts
1 tsp The Spice Club nutmeg (optional)
500g gnocchi
The Spice Club chili flakes (optional, for garnish)
Grated cheese to taste
The Spice Club topping (for garnish)
Salt and pepper to taste

preparation

Cook the gnocchi according to the instructions on the package.
Place the spinach, green goddess, garlic, lime juice, basil, cashew nuts and nutmeg in a blender and blend into a smooth sauce. If necessary, add a little water to thin the sauce a bit.
Heat the sauce in a pan and add the cooked gnocchi. Heat everything for 2-3 minutes.
Season with salt, pepper and extra lime zest if necessary.
Serve the creamy spinach gnocchi with optional toppings such as chili flakes, grated cheese and The Spice Club topping. Enjoy it!

Information about salt

At The Spice Club we don't add salt to our products because we want to offer 100% pure ingredients, free from cheap fillers like salt and sugar.

If you want to add salt to dishes, you can of course. With our mixes, you at least have control over your salt intake, depending on your taste and health preferences.

More information

35% Korting#1 Meest Gekozen