Tom Kha Gai Soup
Recipe
Enjoy this delicious Thai coconut chicken soup. The addition of THE SPICE CLUB GREEN GODDESS and THE SPICE CLUB THAI add a deep and powerful flavor to the soup. Garnish with fresh red Thai peppers for extra spice and fresh lime juice for a hint of citrus.
ingredients
4 persons
- 2 chicken fillets
- 200 grams of white mushrooms
- 2 lemongrass stalks
- Red Thai chilies (optional, to taste)
- 4 teaspoonsTHE SPICE CLUB GREEN GODDESS or a stock cube
- 800 ml of water
- 400 ml (light) coconut milk
- 4 teaspoonsTHE SPICE CLUB THAI
- Lime juice (from 1 lime)
- Soy sauce (to taste)
- optional: THE SPICE CLUB POKEorTHE SPICE CLUB COCO & HAZELfor garnish
- salt and pepper to taste
preparation
Step 1: Prepare the Ingredients
- Cut the chicken fillets into thin slices.
- Cut the white mushrooms into slices.
- Bruise and cut the lemongrass stems into 5 cm pieces.
- Slice the red Thai chilies (if using).
Step 2: Prepare the Broth
- In a large saucepan, bring 4 tspTHE SPICE CLUB GREEN GODDESS(or a stock cube) and the lemongrass stems to the boil in 800 ml water over medium heat. Reduce heat and simmer for 5 minutes.
Step 3: Add Coconut Milk and Spices
- Add the (light) coconut milk and 4 teaspoonsTHE SPICE CLUB THAIto the pan. Stir well and bring the mixture to a gentle boil.
Step 4: Add Chicken and Mushrooms
- Add the chicken slices and mushrooms to the pan. Cook for 10 minutes or until the chicken is cooked through.
Step 5: Add Chilies, Lime Juice and Soy Sauce
- Stir in the red Thai chilies (if desired), lime juice and soy sauce. Cook for another 5 minutes.
Step 6: Remove Lemongrass Stems and Serve
- Remove the lemongrass stalks before serving. Spoon the soup into bowls.
Step 7: Garnish and Enjoy
- Garnish withTHE SPICE CLUB POKEorTHE SPICE CLUB COCO & HAZEL. Enjoy this flavorful Thai coconut chicken soup!
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We are regularly asked why there is no salt in our products, but sometimes there is in the recipes. Read more about this and how reducing salt intake contributes to your health & wallet via the link below.
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