pasta Primavera
Recipe
Enjoy creamy green spaghetti with pea sauce, asparagus and The Spice Club Green Goddess for extra flavor and texture!
ingredients
4 persons
- 2 tablespoons The Spice Club Green Goddess
- 1 garlic clove
- 50 g pistachios
- 50 g Parmesan cheese
- 200 g peas (save half for later)
- Juice of half a lemon
- A handful of basil leaves (save some leaves for garnish)
- 3 tbsp olive oil
- 200 g green asparagus
- 200g spaghetti
- Salt and pepper to taste
- THE SPICE CLUB TOPPING (optional for garnish)
preparation
STEP 1: Make the Pea Sauce
- Place 2 tablespoons of The Spice Club Green Goddess, 1 peeled garlic clove, 50 g pistachios, 50 g Parmesan cheese, half the peas, juice of half a lemon, a handful of basil leaves, 3 tbsp olive oil and 3 tbsp water in a blender.
- Mix until you get a smooth sauce.
STEP 2: Cook the Spaghetti
- Bring plenty of water to the boil for the spaghetti, add a pinch of salt to the water.
- Cook the spaghetti according to the instructions on the package.
STEP 3: Prepare the Asparagus
- Remove the tough ends from the asparagus. Cut the tops off the asparagus and save them. Shave the stems into strips with a vegetable peeler and set aside, sometimes this has already been done with green asparagus.
STEP 4: Add Asparagus and Peas
- Add the asparagus, remaining peas, and reserved asparagus tops to the pan with spaghetti when it has about 2-4 minutes left to cook, or cook separately for 2-4 minutes.
STEP 5: Mix everything together
- Drain everything (reserve a cup of cooking liquid) and put it back in the pan.
- Add the blended pea mixture to the pan with a dash of cooking liquid and mix well into a creamy sauce.
- Taste and add salt and extra lemon juice to taste.
STEP 6: Serve the Green Spaghetti
- Serve the green spaghetti and garnish with grated Parmesan cheese and a little basil.
Garnish each serving with THE SPICE CLUB TOPPING for extra crunch and flavor. Enjoy your meal!
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We are regularly asked why there is no salt in our products, but sometimes there is in the recipes. Read more about this and how reducing salt intake contributes to your health & wallet via the link below.
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